Description
This versatile property offers fully built-out restaurant/retail space designed for immediate operation or to launch a brand-new concept. Featuring a full commercial kitchen, complete service bar, and a 1,000-gallon grease trap, the space includes all FF&E (furniture, fixtures & equipment) necessary to seamlessly continue business operations. High-traffic stretch of I-70B in Clifton, the property benefits from plentiful parking and proximity to a variety of thriving businesses. The property features numerous recent upgrades, including a new roof, hot water tanks, and make-up air unit (all 2021), a new A/C unit, fully reupholstered booths, and updated kitchen equipment such as two chef base refrigerators, a steam table, griddle, grill, and two ovens. This property offers exceptional potential for investors seeking value, aspiring restaurant owners ready to launch, or developers exploring options to reimagine the space including the possibility of dividing it into multiple retail or food service units.
-
0BEDS
-
N/AACRES
-
0BATHS
-
01/2 BATHS
School Ratings & Info
Description
This versatile property offers fully built-out restaurant/retail space designed for immediate operation or to launch a brand-new concept. Featuring a full commercial kitchen, complete service bar, and a 1,000-gallon grease trap, the space includes all FF&E (furniture, fixtures & equipment) necessary to seamlessly continue business operations. High-traffic stretch of I-70B in Clifton, the property benefits from plentiful parking and proximity to a variety of thriving businesses. The property features numerous recent upgrades, including a new roof, hot water tanks, and make-up air unit (all 2021), a new A/C unit, fully reupholstered booths, and updated kitchen equipment such as two chef base refrigerators, a steam table, griddle, grill, and two ovens. This property offers exceptional potential for investors seeking value, aspiring restaurant owners ready to launch, or developers exploring options to reimagine the space including the possibility of dividing it into multiple retail or food service units.